Using marijuana appears to have a “positive outcome” on people struggling with some eating disorders, according to a new study.
“Cannabis is widely used by people with eating disorders and is widely perceived as beneficial in restrictive and food-averse, but not binge, eating disorder subtypes,” the paper, published in the Journal of Eating Disorders, found.
Researchers at the University of Sydney in Australia surveyed more than 7,500 people with a diagnosed or self-reported eating disorder (ED), with more than 3,o00 of whom that used cannabis within the past year. Respondents represented 76 countries, with most residing in Australia (29.7 percent), the United Kingdom (21.7 percent) and the United States (17.6 percent).
“Cannabis received the highest mean ratings of any drug for improving ED symptoms” among people avoidant/restrictive food intake disorder, anorexia nervosa and other specified feeding and eating disorder, the study found. People with unspecified feeding or eating disorder “also reported a favorable rating.”
For people with anorexia nervosa specifically, “cannabis use drove reductions in food-related anxiety and guilt, which, together with appetite stimulation, helped normalise their eating,” the study found. “The gastroprotective and antinausea properties of cannabis appear to provide additional therapeutic benefits over and above those provided by
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