Nowadays people tend to associate the cannabis plant with Mexico, and for good reason. For decades, narcos smuggled their harvests into the United States and Europe. Along with California, Mexico is known to produce some of the finest cannabis in the world. The states of Sinaloa, Nayarit, Jalisco, Michoacán, Guerrero, Oaxaca, Chihuahua, Sonora, and Durango—where the largest farms are located—all have climates that are perfect for cultivating cannabis: year-round temperature ranging between 70 and 85 degrees Fahrenheit, with cool, long nights and low humidity.
But long before cannabis was introduced to—and became synonymous with—the New World, it was being cultivated
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