(This story first appeared in the November-December issue of MJBizMagazine.)
Family-owned and -operated Anresco Laboratories has been testing food products since its founding in 1943 by Sylvan Eisenberg, a chemist and Stanford University Ph.D.
San Francisco-based Anresco, named after the acronym for analysis, research and consulting, began testing cannabis in 2015.
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Today, its chief operating officer and the company founder’s grandson, Zachary Eisenberg, chairs the Cannabis Science Section of the American Council of Independent Laboratories (ACIL), a
Washington, D.C.-headquartered trade association for testing labs.
In that role, Eisenberg and other labs conducted research into potency inflation that confirmed suspicions about the practice occurring – even in regulated marijuana markets with mandatory testing protocols.
The investigations also found that many cannabis products were contaminated
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